Why we love it: Hipster home-cooking is the thing here—familiar recipes featuring unexpected ingredients and portioned to share. Azúcar’s super-popular Abuela Maria scoop features ribbons of sweet guava paste, chunks of cream cheese and crumbled Maria cookies—a classic Cuban combination. LPM will pack your favorite dishes to go in a hand-painted canvas bag and send you home with a Spotify playlist of the restaurant’s soundtrack to help you replicate the dine-in experience at home. The next time you find yourself tight on time […] Why we love it: Patel grows about a quarter of his ingredients at his Rancho Patel in Homestead. Don’t overlook the burger, which pairs perfectly with the free (and unlimited!) Its smash-hit food truck was a favorite among those whose preferred Saturday morning activity was waiting in line for food. A steakhouse for nonbelievers, Bourbon keeps things casual with a sleek wraparound bar and a lounge where snug booths and high-top tables are available sans reservations. Get handmade pasta served with lamb ragú, tossed with clams or served simply with garlic and olive oil to enjoy outdoors or at home now that the restaurant introduced delivery. Browse descriptions and photos, read restaurant … For a taste of some of the top-notch cuisine from the city’s most masterful chefs, snag a seat at one of these 10 best restaurants in Miami. Thomas Keller’s restaurant inside the Four Seasons Surf Club is a shining example of the quality and elegance the chef is known for. The Best Restaurants in Miami. What is it? A homey, bi-level restaurant housed inside a former Art Deco home that serves globally inspired dishes made with fresh ingredients from local farms. Staying in these days? The kimchi fried rice is a must at brunch or dinner while the newly added oyster mushrooms with malawach rule the appetizer game. Contact. What is it? Fiola is one of the best restaurants in Miami, but it's actually in Coral Gables, one of the most affluent suburbs of the city. It could be a mega-hyped destination restaurant or a pop-up-turned-permanent spot: if it’s on the list we think it’s awesome and think you will too. Why we love it: Sanguich infuses the proud Cubano with house-made ingredients, such as cured ham, brined pork, fresh pickles and artisanal mustard. INTI.MO. Cofounder Veronica Menin is one of the OGs of Miami’s plant-based scene: She has owned a healthy dessert company, established the vegan dinner series Conscious Bite Out and holds multiple degrees in nutrition. Best Dining in Miami, Florida: See 188,738 Tripadvisor traveler reviews of 4,641 Miami restaurants and search by cuisine, price, location, and more. Find the best in dining based on location, cuisine, price, view, and more. The sprawling New York import with an expansive dining room, behemoth smoker and dinosaur-sized racks of ribs. Why we love it: The authentic Japanese shop’s subtle but important details: Hand-folded origami cranes hang on the wall (Shuji and his friends folded some themselves). Why we love it: Michelin-trained chefs Luciana Giangrandi and Alex Meyer pour themselves into this place, constantly reinventing the classics. Make sure to save room for the spot’s signature dessert: a towering slice of coconut cake (courtesy of a recipe from Lewis’s mother), accompanied by toasted coconut shavings and a scoop of house-made coconut ice cream. Versailles in Little Havana bills itself as Miami’s most famous Cuban restaurant—and they’re not lying. The Downtown restaurant with the lively bar jumps from our DRINK List to our EAT List, following a brilliant lockdown pivot that took it from watering hole to a takeout restaurant to an outdoor dining destination. What is it? Recently, the bar introduced a selection of natural wines should you need a break from the popular boozy slushies and craft cocktails. When you’re on a time crunch, it’s easy to reach for fast food. Plus, its Cuban version of nachos—with fried plantain strips and garlic aioli sauce—is utterly out of this world. Thankfully, Miami’s diverse food scene is home to many high-quality places that are ideal for a quick bite. Time Out tip: For a gut-busting meal that won’t burn a hole through your pocket, stop in for red sauce Sundays. … Just as we did before, Time Out’s local experts scour the city every day for great eats, great value and insider info (even if most of our research is done virtually these days). Why we love it: There’s a small indoor dining room, though few would know it by the throngs of people who spill out onto the street waiting for a coveted table on the sidewalk. 27 Restaurant & Bar at Freehand Miami, The best new restaurants in Miami to try right now, Dine with a view at these incredible waterfront restaurants in Miami. Why we love it: You will most definitely have to stand in line for the curries, but trust us: Every single one of them is worth it. Phuc Yea is no small part of that balloon. The Grove’s command central for people-watching and dog ogling has long occupied the same bustling corner. At Ghee, critically acclaimed chef Niven Patel doles out farm-to-table Southeast Asian food good enough to get folks to the ’burbs for dinner. The real fun, however, lies D&C’s collaborations with some of Miami’s best restaurants, breweries, and purveyors. The Surf Club Restaurant. What is it? There are strong Latin influences here, and the result is culinary excellence. Makoto dishes out top-quality seafood, from its sashimi platter and its sushi to its heaping crab salad. What is it? Cesar Zapata’s great Viet-Cajun experiment began as a pop-up in 2011. Best Restaurants and Food in Miami. Beyond doling out naturally leavened bread and handmade pastries, ZTB launched a popular falafel pop-up featuring sandwiches and crispy french fries. Why we love it: The menu sticks to tried-and-true standards: a crisp wedge salad, a tuna tartare that’s finished tableside, and myriad cuts of prime Angus beef and wagyu. Best Dining in Hialeah, Florida: See 4,257 Tripadvisor traveler reviews of 414 Hialeah restaurants and search by cuisine, price, location, and more. All rights reserved. 1. il Pastaiolo. La Mar’s waterfront patio is another sight for sore eyes, offering diners a 360-degree vista of Downtown and Brickell. The thoroughly Floridian menu touts local ingredients, like the gulf oysters served on the half-shell and the wahoo used in the excellent smoked fish dip. Motek’s shakshuka—made with just enough heat to kickstart your day. 20 Restaurants. Showing results in neighboring cities. We love the lattes, but we keep coming back for the assorted Cuban snacks and breakfast staples (served till 5pm), such as the Runny & Everything egg sandwich or the avocado toast topped with pickled onions. This much anticipated Wynwood sushi restaurant by chef partner Shuji Hiyakawa, best from his popular eatery Wabi Sabi, has finally debuted in the Magic City to rave reviews. What is it? For all the latest Miami dining intel, subscribe to Eater Miami's newsletter. The pasta is fresh and the wine list superb, offering a few skin-contact options to coax you out of your comfort zone. Why we love it: Its Peking duck two ways (once with hoisin sauce and pancakes and a second time stir-fried with lettuce wraps), pillowy bao buns stuffed with lobster and a branzino in a tongue-tingling sauce are too tasty to forget. Time Out tip: Overwhelmed by the list of drinks? The dishes—big on flavor and low on ego—don’t skimp on portions. If Azúcar was just your average ol’ scoop shop, it would still be hard to pass up thanks to its prime Calle Ocho location, but this place serves varieties that could come only from a Miami mind (which, in this case, is founder Suzy Battle). What is it? As for drinks, Hometown offers small-batch wines and hand-crafted cocktails to help wash down all those smoked meats. What is it? Styled after the striking white-and-blue paint seen in Cycladic landscapes, Mandolin is a dreamy outdoor eatery serving traditional Greek food. more. duck-fat fries, served in lieu of the usual bread basket. Why we love it: From crispy falafel and juicy schnitzel to fresh salad and creamy house-made hummus, the fast-casual spot does street food with care, leaning into the spice-driven cuisine for simple, flavorful dishes you can enjoy at breakfast, lunch and dinner. What is it? Reviews on Trendy Restaurant in Miami Beach, FL - Backyard Bar (4.5/5), Broken Shaker Miami (4.2/5), The Bazaar By José Andrés (4.2/5), Bodega - South Beach (3.9/5), The Social Club (4.1/5), Watr at the Rooftop (3.9/5), Nobu (3.5/5), STK Steakhouse (4.1/5), Bolívar Restaurant Bar Lounge (4.4/5), Esotico Miami … See your favorite new place on the plate is more important than who ’ s compact Catalonian café is deep. Space a lounge feel selection of natural wines should you need a break from the ordinary like... By Zagat explosion of earthy flavors 1950s glamour, the Surf Club restaurant by Thomas Keller boasts nostalgic 3! From its sashimi platter and its sushi to its heaping crab salad locally and artfully... 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